Chocolate Chip Pudding Cake

Ingredients:


1 box (8 serving) pudding mix
1 box chocolate cake mix
1 bag chocolate chips
1 C. chopped nuts


Method:

1. Cook pudding according to package directions. Remove from heat and stir in cake mix; mix well. Pour into greased and floured 9x13 baking pan.
2. Sprinkle chocolate chips and nuts over the top.
3. Bake at 350°F for 30 minutes or until toothpick inserted in center comes out clean. Cool in pan on rack. Cut and serve.